We set aside the organic waste from the kitchen and added the solid residues from our liquid manure fermentation, creating a smelly mini-butte which, covered with straw to mask the stench, housed a small handful of pumpkin seeds.
The result is amazing! Giant leaves and unusual proliferation (these are the same seeds that last year gave us classic plans, we also have some in the vegetable garden, the difference is striking).
To be discovered if you have a minute...
