This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.
In the heart of the charming port of Doëlan nestles Le Rive Gauche, the embodiment of quality cuisine rooted in tradition. In a warm and welcoming setting, this restaurant offers both classic dishes and innovative culinary creations, with an emphasis on fresh, local and organic produce. As true followers of the locavore movement, they maintain close relationships with quality producers, breeders and fishermen in Clohars-Carnoët, demonstrating their responsible ethic. A compelling experience awaits you when you visit them. Le Rive Gauche offers a varied gastronomy, with a menu that includes refined dishes, everyday fare and innovative seasonal recipes inspired by fresh market produce. Don’t hesitate to take a look at their menu and drinks to be convinced of their tempting offer. The chef and his team will be delighted to delight you with their varied and delicious cuisine. A visit to Rive Gauche is a culinary journey not to be missed.
Distance from Kerbeleg : 18 minutes
Setting : Maritime